Unique, pristine, energetic.
Made entirely from Hungary's Harslevelu grape variety, this energetic dry white offers aromas of sweet yellow fruits, honey, tangerine, white flowers and fresh mountain stream. The palate is as pristine as the nose; it is engaging and crunchy with flavours of tree fruits, citrus and honey. So lovely.
Arriving in June/July 2020
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - June 18th, 2020

Unique, pristine, slick.
Made entirely from Hungary's Harslevelu grape variety, this profound dry white submits notes of beeswax and young quince, peach stone and grapefruit peel aromas with undertones of schist and wet stone. It has a slick palate with attractive roundness but there is also a crunchy character suggesting more citrus and yellow fruits. It is lengthy and carries some phenolics, which add texture.
Lovely and unique.
©copyright 2021 Daenna Van Mulligen
Wine Scores Reviewed - July 30th, 2021

Singular, concentrated, rich.
Made entirely from the Kabar variety, this singular white doles out mineral, lemon, grapefruit zest and banana peel, yellow apples and leesy undertones. The palate is rich honey and culminates in apple skin and marzipan flavours. It's a concentrated and earthy wine with weight and freshness.
Arriving in June/July 2020
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - June 18th, 2020

Singular, concentrated, rich.
Made entirely from the Kabar variety, this singular white doles out mineral, lemon, grapefruit zest and banana peel, yellow apples and leesy undertones. The palate is rich honey and culminates in apple skin and marzipan flavours. It's a concentrated and earthy wine with weight and freshness.
Arriving in June/July 2020
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - June 18th, 2020

Creamy, complex, fleshy.
A lovely addition to the wines available in BC, this Hungarian blend of Furmint and Harslevelu (the two most authentic grapes of the Tokaji region) was aged on lees in bottle for 14 months before disgorging, and then saw additional age in bottle.
Lemon balm and honey, golden apples and melon rind, bread dough, acacia and vague notes of toasted hazelnuts lead to a creamy and complex, but bright and fleshy palate.
This wine will be available in stores in June or July of 2020.
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - June 5th, 2020