There is 15% Cabernet Sauvignon blended into this Tuscan Sangiovese...
It is what you desire in a simple Tuscan wine - cherries and leather, sweet cedar and crushed floral aromas with tar and fine spice notes. Subtle and juicy red fruits, cigarbox, wild herbs and leather with fennel seed and cedar flavours lingering on the finish.
Simply suitable and simply delicious.
Pair with pasta soups, light meat dishes, hard cheese or tomato based dishes.
Wine Scores Reviewed - November 11th, 2009