A double wammy of freshness - both Carmenere and Cabernet have lovely lifted 'green' aromatics to them - its typical to these varieties and is awesome when its good.
Cassis and smashed berry aromas, leafy hints and crisp green bean, earth and bittersweet chocolate. It's a savoury wine with excellent acidity - meant for food - with flavours of red berries, menthol, cocoa and cedar box. Medium-full bodied with fine tannins...
Wine Scores Reviewed - March 18th, 2009