Fresh, supple, stylish.
Yellow apples and lemon curds, honey, acacia, tangerine and fresh mountain stream aromas morph into a velvety and weighty palate with an almost oily texture. Supple and stylish with impressive depth and persistence.
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - October 2nd, 2019

Luminous, harmonious, sleek.
This salmony-pink and luminous rose made from Gamay and Grolleau (chiefly found in the Loire). It is a half-dry wine (typical to Anjou). Honeyed peaches, sweet summer berries, tealeaf and vanilla aromas lead to a sleekly sweet wine with tart and tangy fragments. It has a long clean finish and will suit exotic cuisines like Moroccan or Szechuan.
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - November 27th, 2019

Luminous, harmonious, purity.
This luminous watermelon-pink rose is made from Gamay, and Grolleau (chiefly found in the Loire). It is a off-dry wine with aromas of honey and strawberries, tangerine, apple skin, cherries and vanilla. Lovely purity here, alongside flavours of stone fruits, marshmallow and berries. Slick and juicy with sweet pops of pretty fruit. Pair with exotic cuisines like Moroccan or Szechuan.
©copyright 2020 Daenna Van Mulligen
Wine Scores Reviewed - July 27th, 2020

NEW, harmonious, fruity.
This coppery-pink rose made from Gamay and Grolleau (chiefly found in the Loire), delivers sweet red cherry, orange blossoms, peach stone and strawberry aromas sprinkled with fine spice. It is an off-dry pink with fruity and floral flavours to echo the nose. Decently weighted and fresh; overall, a harmonious quaffer that will nicely suit exotic cuisines like Moroccan or Szechuan.
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - July 10th, 2018

Classic, fragrant, delicious.
A classic style offering crunchy green apples. lemon drops, and peach blossoms with honey and slate aromas. Fresh, with great concentration and precision; the sweetness is held in check by mouthwatering acidity. Balanced and delicious.
Pair: white meats, fresh veggie curries, Asian noodle dishes, hand-chipped fries dipped in chili aioli.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - December 12th, 2018