Tangy, zesty, pristine.
Fun and fresh and slightly off-dry, this popular Washington State Riesling doles out notes of peaches and crunchy apricots, honey and kaffir lime, green apples and honeysuckle. It is tangy, snappy and pristine with a long and mouthwatering finish.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - November 1st, 2019

Tangy, zesty, effusive.
Fun and fresh and off-dry, this popular Washington State Riesling has quite a following. Expect aromas apricots and crunchy green apples, honey, lime with orange blossom water. It is also effusive and lip-smacking and entirely quaffable. Great acidity helps cleanse the palate and it has a lengthy finish.
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - August 23rd, 2018

Ripe, supple, savoury.
Smoked and meaty, with savoury spice aromas woven deftly with espresso powder, cocoa and freshly picked blackberries. It is supple on the tongue with a generosity of ripe fruit layered with mocha, molasses, toffee and spice. Solid wine, seems slightly riper than the previous vintage I tasted.
Pairs Great with Gone Crackers Roasted Shallot & Herb
 
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - August 23rd, 2018

Buttery, persistent, creamy.
No shy Chardy here. Fresh and crunchy yellow fruits, caramels and citrus, nuts and baking spice lead to a palate that is sweet and buttery; similarly nutty and spicy in the mouth is has a creamy edge and a bite of citrus. Good overall weight and persistence.
Pair:squash ravioli, cornbread, shellfish, roasted chicken
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - August 27th, 2018

Abundant, fleshy, plush.
This "devil" is an effusive blast of plums and kirsch, mocha and sarsaparilla aromas. The palate is supple, the fruit generous and it has an abundance of licorice and clove flavours. An exceedingly approachable and plush wine with smooth tannins and good length.
Certainly supple and fleshy with full-on fruit. I suggest pairing it with chili, burgers, pizza and anything with sweet and spicy barbecue sauce.
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - October 24th, 2019