Lifted, persistent, fresh.
A vintage port, aged in oak for 4-6 years and ready to drink upon release, this 2017 is a fantastic affordable alternative to a vintage Port.
Aromas of braised cherries and caramel corn, vanilla and coffee grounds lead to a fresh and buoyant palate with lifted red fruits toasted oak, spice and faint cola flavours. It has a long tobacco finish.
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©copyright 2023 Daenna Van Mulligen
Wine Scores Reviewed - January 4th, 2023