NEW, fresh, tangy.
This new Kiwi Pinot is tangy; notes of cocoa, wild red berries, cherries, tealeaf, cedar chips and rainforest floor lead to an equally juicy palate. High-toned red and purple berries, fine spice and hints of oak tannins line the palate. It is fresh and straightforward.
Pairs great with Gone Crackers Olive Oil & Cracked Pepper
 
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - July 16th, 2018