Plush, modern, opulent.
One of the clear standouts from the red Private Reserve lineup, this two Cabernet and Merlot blend doles out generous sarsaparilla, mocha and purple fruit aromas. It is supple and smooth with chocolate, licorice, espresso and dark chocolate muddled with baking spice flavours. It's undoubtedly an international style, plump, opulent and concentrated with a decadent and spice-laden finish.
Pairs great with Gone Crackers Blue Cheese & Cracked Pepper
 
©copyright 2017 Daenna Van Mulligen
Wine Scores Reviewed - November 28th, 2017