Supple, earthy, succulent.
For more than a quarter century Andean Vineyards has grown vines in Mendoza's high altitude soils.
This reserve tier delivers chocolate covered cherries and blackberries, dried herbs and charred spices along with espresso aromas. The palate entry is supple and seamless, juicy red berry flavours are layered with cocoa nd spice, bacon fat and salted licorice flavours.
Notable concentration, freshness and length.
Pairs great with Gone Crackers Parmesan & Rosemary
 
©copyright 2023 Daenna Van Mulligen
Wine Scores Reviewed - April 12th, 2023