Value, plush, supple.
This tasty wine is made by Luis Segundo Correas from 70 year old Cabernet vines grown at 850m above sea level in Mendoza.
It has a decadent nose of red licorice and cassis, candied violets, baking spice and pipe tobacco. The palate is just as alluring and modern; kirsch and cassis, vanilla, Turkish coffee and baking spice flavours lounge on a plush and supple palate. It has lovely acidity to keep it fresh, the finish is smooth and persistent. Truly good value here.
©copyright 2021 Daenna Van Mulligen
Wine Scores Reviewed - October 26th, 2021

Value, juicy, intense.
Made by Luis Segundo Correas, from Cabernet grown at 850m above sea level, from 70 year-old vines.
This wine offers excellent value and impressive quality, as I've come to expect from this producer.
Expect classic Cabernet aromas: graphite, black currents, savoury spices, tobacco, leather and crushed mint. It is intense and inky in the mouth with appealing juiciness. Cocoa, espresso and spice flavours balance the bright fruit. Good weight and complexity; a solid everyday red.
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - April 14th, 2019

Approachable, expressive, value.
Made by Luis Segundo Correas, from high-altitude vines this wine offers excellent value and consistently impressive quality.
Black cherry and black raspberry aromas are woven with star anise, cedar dust, dried violets, vanilla and Turkish coffee. It has a supple entry and expressive sweet fruit flavour profile; on the back palate, earthy cedar, tobacco and spice flavours linger. It has balance and structure in an approachable and delicious package.
©copyright 2021 Daenna Van Mulligen
Wine Scores Reviewed - October 18th, 2021

Rounded, juicy, value.
Made by Luis Segundo Correas, from high-altitude vines this wine offers excellent value and impressive quality, as I've come to expect from this producer.
Ambrosial purple berries, vanilla, licorice tea, violets and mocha aromas flow into a fresh rounded palate with similarly juicy fruit. Savoury undertones of fine spice and cocoa keep it grounded; it is balanced and very approachable.
©copyright 2019 Daenna Van Mulligen
Wine Scores Reviewed - April 10th, 2019

Superb, supple, fragrant. Made from Malbec grown by the fourth generation of Luis Segundo Correas, on the Don Angelino estate in Medrano, Mendoza. This consistently superb wine was matured 10 months in French oak then transferred to bottle to continue ageing.
It has smoky plum notes, sweet blackberries, sarsaparilla and mocha with a botanical core. Supple and generous of fruit, it has notable opulence and a smoked paprika, vanilla and peppery finish. Overall, super structure and balance.
Pairs great with Gone Crackers Parmesan & Rosemary
 
©copyright 2018 Daenna Van Mulligen
Wine Scores Reviewed - November 22nd, 2018