Fork in the Road-Artisan Wine Co.

British Columbia
Okanagan Valley

Fork in the Road "Oliver Block 212 White", Okanagan BC, 2005
Readers rated this wine:
Richly coloured with creamy aromas of vanilla caramels, pears and pineapple with warm spices and nutty undertones. Rounded and buttery on the palate with butterscotch and spice flavours and a bright citrusy finish.
©copyright 2007 Daenna Van Mulligen
Wine Scores Reviewed - October 15th, 2008
An intriguing blend of barrel-aged Chardonnay, Pinot Gris and Semillon, the Fork in the Road White has rich primary aromas of juicy pineapple and honey roasted nuts with pear, melon and lemon cream notes. Bright, smooth and toasty on the palate with similar fruit as the nose and showing lingering spiced oak on the finish.
Chardonnay 78%, Pinot Gris 12%, Semillon 10%
Serve with smoked gruyere or pasta with creamy/nutty sauces.
©copyright 2007 Daenna Van Mulligen
Wine Scores Reviewed - December 19th, 2007
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88 Points
 

BC CSPC Code -254037

Agency: Mark Anthony

Fork in the Road "Oliver Block 249 Red", Okanagan BC 2004
Readers rated this wine:
Just released, the second vintage of the Fork in the Road red shows dense dark berry aromas- blueberry and blackberry - sweet spices, chocolate and dried fruit with leather and vanilla caramel notes. Rich and layered on the palate with lush fruit, dark cocoa, savoury herbs and oak spices and white pepper on the finish.
A full-bodied wine that tapers smoothly would be a great pairing with winter stews.
63% merlot,22% Cabernet Sauvignon, 15% Syrah
©copyright 2007 Daenna Van Mulligen
Wine Scores Reviewed - November 23rd, 2007
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90 Points
 

BC CSPC Code -121707

Agency: Mark Anthony

Fork in the Road 'White' Okanagan Valley BC, 2008
Readers rated this wine:
From Artisan Wine Co, the Fork in the Road wines represent a white and a red - both blends. This one is named "Oliver Block 212 White" and it is a blend of Chardonnay, Semillon, Muscat, Sauvignon Blanc and Pinot Blanc.
It is an aromatic wine with layers of peach, apricot and tangerine, vanilla cream and a dusting of sweet spice. Mouth-watering acidity lifts the palate, flavours of stone fruit and citrus peel, vanillin oak and exotic spice. It is lengthy and zesty with spice flavours remaining long across the finish.
©copyright 2010 Daenna Van Mulligen
Wine Scores Reviewed - March 10th, 2010
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89 Points
 

BC CSPC Code -254037

Agency: Mark Anthony

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